Hip jam 210 g - from Gazdov | Jam - Ovocno zeleninová výroba | Sortiment | GAZDOVIA.SK
 

Hip jam 210 g - from Gazdov

Lekvár šípkový 2023.jpg
Hip jam 210 g - from Gazdov

Hip jam 210 g - from Gazdov

Homemade rosehip jam from Gazdov. Made from 110g rose hips and 20g quince per 100g of jam. Made by evaporating water from rose hips, quince, and sugar to a thick consistency. Sterilised. Cooked for over 12 hours. Traditional recipe with no added preservatives or stabilisers.

Ingredients: Rose hips, sugar, quince.

Storage: Store in a dry place at temperatures between +5°C and +24°C. Protect from heat, direct sunlight, and frost. After opening, refrigerate at up to +10°C and consume within 14 days.

Product Description

The homemade rosehip jam from Gazdov is made from 110g of rose hips and 20g of quince per 100g of jam. The production process involves evaporating the water from the rose hips and quince, adding sugar, and stirring to a thick consistency. It is boiled for more than 12 hours and then sterilised. The raw materials for its preparation are carefully selected from Slovak farmers. We use a traditional recipe without adding preservatives or stabilisers.

Benefits:

  • Slovak producer
  • Traditional recipe
  • Without added preservatives and stabilisers

Usage:

Thanks to its consistency, it is suitable not only for spreading on pastries, pancakes, or bread, but also for use in sourdough, cakes, sponge cakes, gingerbread, or for decorating desserts.

Storage:

Store in a dry place at temperatures between +5°C and +24°C. Protect from heat, direct sunlight, and frost. After opening, refrigerate at up to +10°C and consume within 14 days.

Packaging:

Glass

www.gazdovia.sk | © Comein.sk s.r.o. - Information system Ccontroll

Information

Follow Us

mark