Gluten-free potato dumplings - with wild garlic, 500 g | Rolled potato dumplings - Gazdovia FYT | Sortiment | GAZDOVIA.SK
 

Gluten-free potato dumplings - with wild garlic, 500 g

Bezgluténové zemiakové šúľance - s medvedím cesnakom 500 g.jpg
Gluten-free potato dumplings - with wild garlic, 500 g

Gluten-free potato dumplings - with wild garlic, 500 g

Ingredients: Potatoes, gluten-free universal mix flour (cornstarch, corn flour, rice flour, thickener: xanthan gum), wild garlic, sunflower oil, salt.

Preparation Instructions: Place the deep-frozen dumplings into boiling water and cook for 8 minutes, stirring occasionally.

Storage: Store at -18°C or lower. Do not refreeze after thawing. Protect from thawing.

Product Description

Try our handmade dumplings (šúľance), inspired by the aromas and flavors from our grandmothers' kitchens. We carefully select high-quality ingredients from Slovak suppliers to ensure the final product is free of unnecessary additives. Gazdov's gluten-free dumplings are an excellent choice for lunch or dinner, especially for those who cannot consume gluten. Preparation takes just a few minutes.

Benefits:

  • Gluten-free
  • Suitable for celiacs
  • Slovak producer
  • Ingredients from Slovak suppliers
  • Traditional recipe
  • Quick preparation

Usage:

Place the deep-frozen dumplings into boiling, salted water and cook for 3-5 minutes, stirring occasionally. Then drain, add poppy seeds, nuts, or breadcrumbs topped with melted hot butter, and serve. They are also delicious with sauerkraut and fried bacon.

Storage:

Store at -18°C or lower. Protect from thawing. Do not refreeze thawed product.

Packaging:

Vacuum-packed.
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